Thursday July 20th






Artichoke, Black Olive and Sun Dried tomato Salad 6






Jumbo Lump Crab Cake with White Wine Lemon Sauce 9.75


Jumbo lump crabmeat with celery & shallots in a white wine, lemon,and garlic sauce




Italian Sausage Cheese Dip with Crispy Wonton Chips 3.5


Toscana Bruschetta Chips 4






Italian Sausage, Clams, Fresh Broccoli and Roasted Red Peppers in a Roasted Garlic White Wine Sauce over Spaghetti 14




Grilled Jumbo Shrimp with Sun Dried Creamy Tomato Sauce 15


Jumbo gulf shrimp with shallots and garlic and fresh and basil tossed with sun dried tomato puree and cream over spaghetti






Tuscan Fried Steak Parmesan 14


Sirloin steak pounded thin and tender with homemade tomato sauce and melted mozzarella cheese






New York Cheesecake 3.75


Jumbo Cream Filled Red Velvet Cupcake 2.75




**This Week’s Pizza Winner**


Matt Cook  California Chicken Pizza:  Garlic Butter, Mozzarella, Chicken and Bruschetta


10” - $12.9516” - $15.95




Wine of the Week


Ca’ Donini Cabernet Sauvignon – A deep ruby red color and black berry-like nose with aromas of woodland fruit, this wine’s character leads to a dry, soft, well-rounded palate followed by touches of ripe cherries and raspberries. Pair with wings, rigatoni with Sunday sauce, lasagna, veal parmesan, charcuterie board and blue cheese salad.           


Glass 6oz $8   9oz $11.5    Bottle $30.00






Toscana Toscana


4090 Johns Creek Pkwy Suite I
Suwanee , GA 30024 678-215-0400

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Restaurant Hours

SundayThursday: 5pm9pm

Friday, Saturday: 5pm10pm

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